General Information
Creamy Rice is a nutritious, easy-to-prepare meal, that's filled with the fuel your body wants and needs. It’s 100% all-natural, gluten-free, cholesterol-free, fat-free and vegan – making it way easier to digest than oats or grains. So, whether you’re after a Popeye-style blast of energy or a delicious way to get all the nutrients you need for recovery, Creamy Rice has your back (and your belly).
We took all the goodness of our original cream rice and mixed in smooth salty caramel.
No artificial colours or flavours
Gluten Free
Dairy Free
Vegan
Sweetened with Stevia
Directions
Stovetop
1. Place saucepan over high heat and bring 200ml of water or your choice of milk to boil.
2. Slowly add 40g of Creamy Rice and stir continuously.
3. Return to boil, then reduce heat to medium. Stir continuously while mixture simmers. Cook for a further 1-2 minutes or until your desired consistency is achieved.
4. Remove from heat and let stand for 1 minute.
Microwave
1. Add 40g of Creamy Rice to a microwave safe bowl and mix with 200ml of water or milk of your choice.
2. Microwave on high for one minute. Stir the mixture and then microwave for an additional 1-2 minutes depending on desired consistency. Stir mixture every one minute.
3. Remove from microwave and let stand for 1 minute before serving
Ingredients
Australian White Jasmin Rice, Natural Flavour, Salt, Caramel Colour (150d), Stevia (Steviol Glycosides).
